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El the is world's most popular drink and it was expanding from China to the rest of the countries. Although there is no clear tea origin because there are thousands of legends that place it in that country and where they were already cultivated and consumed different types of tea.
From Decoración Alcazaba we want to make you a guide what is tea and what is its history, even at most consumed tea infusions among lovers of this fantastic drink. In our store you can find a wide stock of tea varieties.
The tea comes from a shrub or plant called Camellia Sinensiso Chinese camellia. From this plant the leaves are obtained that are dried to be able to make the infusion in hot water.
The largest tea producers are China and India that cover more than 60% of the tea making and distribution worldwide. As for its consumers, the most demanding countries for this fabulous drink are Turkey, Ireland, Great Britain, Russia and Morocco.
For more than 5.000 years, tea has been the drink par excellence in many countries. There are three legends about the origin of tea:
All these legends speak of fortuitous events despite the history of tea expansion comes from China. At the beginning of 589 BC, tea plantations began to conquer southern China as a medicinal plant.
Then their trade began until they reached Japan in 800 AD. tea leaves They arrived in Europe brought by the Portuguese or the Dutch, it is not clear, but what is known for sure is the success it achieved in the seventeenth century among the nobility. The Dutch East India company kept the entire monopoly exported by China and Japan.
In Spain the tea infusions They arrived as a fashion imported from France and England, however, it did not have so much roots, since in the XNUMXth century the consumption of drinks such as chocolate and coffee was more common in our country.
All types of tea are obtained from the same plant, the Camellia SinensisThe difference is marked by the harvest times and the drying time of the leaves. The most common teas are:
El Red tea It is also very precious and for its elaboration the fermentation of tea leaves and after drying, this last step heat and humidity are applied to achieve a greater ferment. It has a reddish color and its flavor is intense.
El green tea It is the most popular on the market. Its leaves are not fermented, however, they are processed using steam. This is how its oxidation is achieved and it is what gives it different shades of green, although dark tones predominate. Its flavor is similar to spinach or asparagus.
El black tea collects the tea leaves in an early period, to then start the withering that progressively oxidizes the leaves until they finally dry out. Its color is quite dark and it has a strong and deep flavor.
We hope you have been able to learn a little more about the tea and its origins. It is a drink that has great benefits for the body and is high in theine to give us energy.
El the is world's most popular drink and it was expanding from China to the rest of the countries. Although there is no clear tea origin because there are thousands of legends that place it in that country and where they were already cultivated and consumed different types of tea.
From Decoración Alcazaba we want to make you a guide what is tea and what is its history, even at most consumed tea infusions among lovers of this fantastic drink. In our store you can find a wide stock of tea varieties.
The tea comes from a shrub or plant called Camellia Sinensiso Chinese camellia. From this plant the leaves are obtained that are dried to be able to make the infusion in hot water.
The largest tea producers are China and India that cover more than 60% of the tea making and distribution worldwide. As for its consumers, the most demanding countries for this fabulous drink are Turkey, Ireland, Great Britain, Russia and Morocco.
For more than 5.000 years, tea has been the drink par excellence in many countries. There are three legends about the origin of tea:
All these legends speak of fortuitous events despite the history of tea expansion comes from China. At the beginning of 589 BC, tea plantations began to conquer southern China as a medicinal plant.
Then their trade began until they reached Japan in 800 AD. tea leaves They arrived in Europe brought by the Portuguese or the Dutch, it is not clear, but what is known for sure is the success it achieved in the seventeenth century among the nobility. The Dutch East India company kept the entire monopoly exported by China and Japan.
In Spain the tea infusions They arrived as a fashion imported from France and England, however, it did not have so much roots, since in the XNUMXth century the consumption of drinks such as chocolate and coffee was more common in our country.
All types of tea are obtained from the same plant, the Camellia SinensisThe difference is marked by the harvest times and the drying time of the leaves. The most common teas are:
El Red tea It is also very precious and for its elaboration the fermentation of tea leaves and after drying, this last step heat and humidity are applied to achieve a greater ferment. It has a reddish color and its flavor is intense.
El green tea It is the most popular on the market. Its leaves are not fermented, however, they are processed using steam. This is how its oxidation is achieved and it is what gives it different shades of green, although dark tones predominate. Its flavor is similar to spinach or asparagus.
El black tea collects the tea leaves in an early period, to then start the withering that progressively oxidizes the leaves until they finally dry out. Its color is quite dark and it has a strong and deep flavor.
We hope you have been able to learn a little more about the tea and its origins. It is a drink that has great benefits for the body and is high in theine to give us energy.
El tea of Mayan origin It is one of the most traditional infusions in the indigenous cultures of Central America. Used both in infusions and as a condiment for various dishes, this tea has a unique aromatic profile, making it perfect for lovers of exotic beverages. The Mayans used native plants such as soursop leaf tea or lemon verbena tea, which in addition to their antioxidant properties, offered a fresh and smooth flavor.
Furthermore, the tea of Mayan origin It has a rich history dating back more than 3.000 years, with the infusion being an essential component of traditional Mayan medicine. Infusions were not only used for ceremonial purposes but also to maintain physical and mental well-being. Today, this type of tea remains very popular in the region and in many other parts of the world.
El tea origin It is found in ancient China, where it has been cultivated since time immemorial. Camellia Sinensis It is the plant that has given rise to all the types of tea that we know, from the black tea until green tea, Through the White tea and the oolong teaIt's fascinating how, over the centuries, tea has transcended borders and become a globally appreciated beverage.
History tea of origin It has significant influence from China, which was the first country to cultivate and consume tea. From there, it spread to Japan, India, and eventually the rest of the world, becoming an essential beverage in many countries.
El tea of Taiwanese origin It is known for its delicacy and exceptional flavor. Taiwan has been a region famous for its ability to grow fine teas such as oolong tea, the high mountain black tea and the green tea of superior quality. The uniqueness of the tea of Taiwanese origin It lies in its traditional cultivation and processing methods, which guarantee a smooth yet robust flavor, ideal for the most demanding palates.
This tea, known for its floral and fruity profile, is ideal for those seeking a refreshing infusion as well as those who enjoy a tea with a more complex note. Furthermore, the quality of the water and the climate of the Taiwanese mountains make each tea leaf a treasure to be discovered.
El the It's not just a beverage, but a cultural phenomenon that has shaped the history of humanity. From its humble beginnings in China, where it was initially considered a medicinal plant, tea has witnessed major political and cultural changes. For centuries, tea has been a symbol of power and sophistication in the royal courts of Asia, and its introduction in Europe changed the way people interacted socially.
The spread of tea to Europe, especially through the trade routes of the Netherlands and Portugal, left a profound mark on the continent's history. Tea became a luxury for the nobility, and its widespread consumption in English homes in the 17th century revolutionized the social landscape of the time.
El the It was first used as a beverage in China, according to the best-known legend involving Emperor Shen Nung. However, the tea origin As a beverage, it has a close connection with the cultural and social development of many ancient civilizations. In ancient China, tea was considered a remedy for various illnesses, and over time, it began to be consumed throughout the country as part of daily customs.
Historical records indicate that the the It began to be cultivated en masse during the Tang Dynasty (618-907 AD), becoming an integral part of Chinese daily life. For centuries, it was considered a beverage reserved for the elite, and only much later, with the expansion of tea trade to Japan and the rest of Asia, did tea become popular worldwide.
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